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Author(s):Cazacu, Matei
Title:The Story of Romanian Gastronomy / Matei Cazacu; Translated by Laura Beldiman
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Topics (ro):gastronomie - România; arta culinara - România - istorie; istorie culinara - civilizatie româneasca - etnologie
Subiecte (en):gastronomy - Romania; gastronomy - Romania - history; culinary history - Romanian civilization - ethnology
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Existing copies:
Nr. crt.Nr. inv.Vol / Nr / AnSubtitleCopy status
16415 / / In library
Publisher:The Romanian Cultural Foundation Publishing House
Published in:1999Location:BucharestEdition:-
ISBN:973-577-204-3ISSN:-Position:Vna-CAZ
Decimal:641.5(498)Language:engleza
Series:Romanian Civilization
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Bibliogr:p.139-142
Type:carte
Pages:144 p.
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Traducator:Beldiman LAura
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