Eating Architecture/ edited by Jamie Horwitz and Paulette Singley
The MIT Press, 2004, Cambridge, Massachusetts
, (carte) ix, 373p., ISBN 0-262-58267-8
Topics (ro): hrana - design arhitectural; bucataria - inventie arhitecturala; geniul locului - manifestari culinare; produse alimentare locale - identitate teritoriala; arhitectura spatiului domestic - hrana; pusul mesei; spatiul mincarii
Topics (en): food - architectural design; cuisine - architecturale invention; genius loci - culinary manifestations; local food products - territorial identity; architector of domestic space - food; table setting; eating space | |
Position: Ua.19-HOR
UDC: 641.5
Reviews: Google, Amazon (UK,DE,FR), Barnes&Noble, BibNat, BCU, WorldCat, LOC |
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